

For Kelly's natural interpretation on a 'centuries-old standard,' take a peak: http://www.examiner.com/x-7067-Seattle-Food-Examiner~y2009m5d7-Gravlax-a-new-twist-on-an-old-favorite
Kelly is a woman who wears many a hat. Her Savory Seattle blog is one. The Seattle Supper Club is another she sails around town in. She sports the latter sombrero amidst a social dining circle, of both new and old friends, that gather in celebration of the food and copious drink that Seattle prides itself upon. Like Kelly's take on Gravlax, it's fresh, fun, and what can make Seattle more special than it already is. You should join her. I did.